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Author
Subject
3
Food
3
Food contamination
3
handbooks,manuals,etc
2
Technological innovations
1
Aliment
1
Analysis
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1
Datage
1
Foo
1
Food industry and trade
1
Food processing plants
1
Food spoilage
1
Food-Analysis
1
Handbooks,manuals etc
1
Introduction to food engineering
1
Packaging
1
Shelf-life dating
1
Waste management
1
analysis
1
handbooks,manual,etc
1
handbooks,manuals.etc
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