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Food 11 Analysis 10 Food contamination 5
Composition 4 Food analysis 3 handbooks,manuals,etc 3
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Health aspects 2 Food - Compostion 1 Food Health aspects 1
Food additives 1 Food industry and trade 1 Food preservatives 1
Food-Analysis 1 Handbooks,manuals etc 1 Inventory control 1
Textbooks 1 analysis 1 handbooks,manual,etc 1
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Showing 1 - 15 of 15 for search: '"Food Analysis"', query time: 0.18s
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1
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Fingerprinting techniques in food authentication and traceability
Published 2019
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2
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Food analysis : food science text series
by Nielson, S. suzanne
Published 2017
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3
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Advances in food authenticity testing : improving quality throughout the food chain
Published 2016
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4
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Handbook of food analysis : Volume I
Published 2015
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5
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Handbook of food analysis : Volume II
Published 2015
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6
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The chemistry of food
by Veli?s?ek, Jan, 1946-
Published 2014
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7
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The chemistry of food additives and preservatives
Published 2013
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8
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Food analysis and quality control
by Gupta, Charu
Published 2013
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9
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Introductory food chemistry
by Bradly, John
Published 2013
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10
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Eat well, live well : your healthy lifestyle guide
by Chia, Joo Suan
Published 2009
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11
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You're what you eat : your healthy life style quide; what you need to know about what's in your food
by Chia, Joo Suan
Published 2006
Subjects: '; “...Food Analysis...”
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12
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What's in your food : your healthy lifestyle quide; what you need to know about food ingredients, additives, toxins and nutrients
by Chia, Joo Suan
Published 2004
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13
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Handbook of food analysis : volume 2
Published 1996
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14
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Handbook of food analysis : volume 1
Published 1996
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15
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Handbook of food analysis : volume 3
Published 1996
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3 Chia, Joo Suan 3 Nollet, Leo M.L 2 Nollet, Leo M. L.( 1948-) 2 Toldra, Fidel 1 Bradly, John 1 Dhan Prakash more ... 1 Downey, Gerard 1 Gupta, Charu 1 Gupta, Sneh 1 Msagati, 1 Nielson, S. suzanne 1 Nollet, Leo M.L. 1 Siddiqi, K. S. 1 Veli?s?ek, Jan, 1946- see all ... less ...
Subject
11 Food 10 Analysis 5 Food contamination 4 Composition 3 Food analysis 3 handbooks,manuals,etc more ... 2 Health aspects 1 Food - Compostion 1 Food Health aspects 1 Food additives 1 Food industry and trade 1 Food preservatives 1 Food-Analysis 1 Handbooks,manuals etc 1 Inventory control 1 Textbooks 1 analysis 1 handbooks,manual,etc 1 handbooks,manuals.etc see all ... less ...
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