Food safety culture : creating a behavior-based food safety management system
| Main Author: | Yiannas, Frank |
|---|---|
| Published: |
New York:
Springer,
2009.
|
| Series: |
Food microbiology and food safety
|
| Subjects: |
| Physical Description: |
xii, 95p.: ill.; 24cm.. |
|---|---|
| Bibliography: |
Includes bibliography and index |
| ISBN: |
9781441925008 |