Halal Assurance System (HAS) for foodservices organizations and food manufacturers

Main Author: Ahmad Sahir Jais
Format: Open Shelf
Published: Merlimau, Melaka: Politeknik Merlimau Melaka, 2017.
Subjects:
Physical Description: xiv, 103p.: ill.; 26cm..
Bibliography: Includes bibliographical references
ISBN: 9789670189857