Regulatory foundations for the food protection professional
| Other Authors: | Bradsher, Julia, Wojtala, Gerald, Kaml, Craig, Weiss, Christopher, Read, David |
|---|---|
| Published: |
New York:
Springer,
2015.
|
| Subjects: |
| Physical Description: |
viii, 367 pages: illustrations (some color); 24cm.. |
|---|---|
| Bibliography: |
Includes bibliographical references and index |
| ISBN: |
1493906496 9781493906499 |


