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| LEADER |
00690pamja2200205 4500 |
| 001 |
0000128284_0030 |
| 005 |
20191231090000.0 |
| 090 |
0 |
0 |
|a TP372.6
|b .J332 2019
|
| 110 |
1 |
|
|a Jabatan Standard Malaysia
|
| 245 |
1 |
0 |
|a Halal food - general requirements :
|b (third revision)
|c Department of Standards Malaysia.
|
| 260 |
|
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|a Cyberjaya:
|b Department of Standards Malaysia,
|c 2019.
|
| 300 |
|
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|a v, 12p.;
|c 30cm..
|
| 490 |
1 |
|
|a Malaysian standard
|
| 504 |
|
|
|a Bibliography: p. 12
|
| 650 |
1 |
0 |
|a Halal food industry
|x Standards
|z Malaysia
|
| 650 |
2 |
0 |
|a Food industry and trade
|x Standards
|z Malaysia
|
| 830 |
|
0 |
|a Malaysian standard
|
| 999 |
|
|
|a 0000230344
|
| 999 |
|
|
|a 0000230345
|
| 999 |
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|
|a 0000230346
|