Nollet, L. M. L. 1., & Toldra, F. (2015). Handbook of food analysis: Volume I (3rd ed.). Boca Raton, FL: CRC Press, Taylor & Francis Group.
Chicago Style CitationNollet, Leo M. L.( 1948-), and Fidel Toldra. Handbook of Food Analysis: Volume I. 3rd ed. Boca Raton, FL: CRC Press, Taylor & Francis Group, 2015.
MLA CitationNollet, Leo M. L.( 1948-), and Fidel Toldra. Handbook of Food Analysis: Volume I. 3rd ed. Boca Raton, FL: CRC Press, Taylor & Francis Group, 2015.
Warning: These citations may not always be 100% accurate.