Food analysis : food science text series
| Main Author: | Nielson, S. suzanne |
|---|---|
| Format: | Reference |
| Published: |
USA:
Springer,
2017.
|
| Edition: | fifth edition. |
| Subjects: |
| Physical Description: |
xx, 649 pages: Illustrations; 28 cm.. |
|---|---|
| Bibliography: |
Includes bibliographical and index |
| ISBN: |
'9783319457741 |