Introduction to food engineering

Main Author: Singh, R. Paul
Other Authors: Heldman, Dennis R.
Format: Reference
Published: USA: Academic press, 2014.
Series: Food science and technology, International series
Subjects:
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090 0 0 |a TP370   |b .S456 2014 
100 1 |a Singh, R. Paul  
245 1 0 |a Introduction to food engineering   |c written by R. Paul Singh and Dennis R. Heldman. 
260 |a USA:   |b Academic press,   |c 2014. 
300 |a various pages:   |b illustrations;   |c 2014. 
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490 0 |a Food science and technology, International series 
504 |a Includes bibliographical and index 
650 0 0 |a Introduction to food engineering  
700 1 |a Heldman, Dennis R.  
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