Keracunan makanan.
| Main Author: | Noryati Ismail |
|---|---|
| Format: | Open Shelf |
| Language: | Malay |
| Published: |
[s.L]:
Kuala Lumpur: Utusan Publications,
2000.
|
| Edition: | 1st ed.. |
| Physical Description: |
iii, 87 ms.; 22 cm.. |
|---|---|
| ISBN: |
9676111554 |