General chemistry the essential concepts.
| Main Author: | Channg, Raymond |
|---|---|
| Format: | Open Shelf |
| Language: | English |
| Published: |
Boston:
Mcgraw Hill,
2008.
|
| Edition: | 5th ed.. |
| LEADER | 00414pamja2200169 4500 | ||
|---|---|---|---|
| 001 | 0000089508_0027 | ||
| 005 | 20170721090000.0 | ||
| 020 | |a 9780073048512 | ||
| 041 | |a eng | ||
| 090 | 0 | 0 | |a QD33.2 .C43 2 008 |
| 100 | 0 | |a Channg, Raymond | |
| 245 | 1 | 0 | |a General chemistry the essential concepts. |
| 250 | |a 5th ed.. | ||
| 260 | 0 | 0 | |a Boston: |b Mcgraw Hill, |c 2008. |
| 300 | |a 757p.. | ||
| 500 | |a Includes indexs | ||
| 999 | |a 0000151751 | ||