Food and beverage operations : study guide
| Corporate Author: | Confederation of Tourism and Hospitality, BPP Learning Media. |
|---|---|
| Format: | Open Shelf |
| Language: | English |
| Published: |
London:
BPP Learning Media,
2009..
|
| Subjects: |
| Physical Description: |
xii ;260 p.: ill.; 28 cm.. |
|---|---|
| ISBN: |
9780751777901 |