Food processing technology : principles and practice
| Main Author: | Fellows, P.J. |
|---|---|
| Format: | Reference |
| Published: |
Boca Raton:
CRC Press,
2009.
|
| Edition: | Third edition. |
| Subjects: |
| Physical Description: |
xvi, 913 pages; 26 cm.. |
|---|---|
| Bibliography: |
Includes index |
| ISBN: |
9781845692162 |