Nutrition for health, fitness and sport

Main Author: William, Melvin H.
Format: Open Shelf
Published: New York: McGraw-Hill, c2010.
Edition: 9th ed..
Subjects:
LEADER 00623pamja2200205 4500
001 0000067906_0033
005 20170419090000.0
020 |a 9780071220019 (pbk)  
090 0 0 |a QP141   |b W55 2010 
100 0 |a William, Melvin H.  
245 0 0 |a Nutrition for health, fitness and sport   |c Melvin H. Williams. 
250 |a 9th ed.. 
260 |a New York:   |b McGraw-Hill,   |c c2010. 
300 |a xvi, 630p.;   |c ol.ill.;   |c 27cm. 
500 |a No. Tag : 1100429 
504 |a Includes bibliographical references and index 
650 0 |a Sports   |x Physiological aspects  
650 0 |a Physical fitness  
650 0 |a Nutrition  
999 |a 0000106477