101 things i learned in culinary school

Main Author: Eguaras, Louis
Other Authors: Frederick, Matthew
Format: Open Shelf
Published: New York: Grand Central Publishing, c2010.
Subjects:

KPM INDERA MAHKOTA

Call Number: TX724 5 E48 2010
Accession Item Category SMD Status Due Date Notes
0000106095 OPEN SHELF BOOK AVAILABLE