Bennion, M. (2004). Introductory foods (12th ed.). New Jersey: Pearson Prentice Hall.
Chicago Style CitationBennion, Marion. Introductory Foods. 12th ed. New Jersey: Pearson Prentice Hall, 2004.
MLA CitationBennion, Marion. Introductory Foods. 12th ed. New Jersey: Pearson Prentice Hall, 2004.
Warning: These citations may not always be 100% accurate.