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| LEADER |
00687pamna2200205 4500 |
| 001 |
0000057561_0037 |
| 005 |
20170413090000.0 |
| 020 |
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|a 9781420078442
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| 090 |
0 |
0 |
|a TP374
|b .F653 2010
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| 245 |
1 |
0 |
|a Food packaging and shelf life : :
|b a practical guide /
|c edited by Gordon L. Robertson.
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| 260 |
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|a Boca Raton,FL:
|b CRC Press/Taylor & Francis Group,
|c c2010.
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| 300 |
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|a xvii, 388 pages ::
|b illustration;
|c 26 cm..
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| 336 |
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|a text
|2 rdacontent
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| 337 |
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|a unmediated
|2 rdamedia
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| 338 |
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|a volume
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references and index
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| 650 |
0 |
0 |
|a Food
|x Packaging.
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| 700 |
1 |
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|a Robertson, Gordon L.
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| 999 |
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|a 0000087803
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| 999 |
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|a 0000087804
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