Temperate and subtropical fruit production
| Other Authors: | Jackson, David |
|---|---|
| Published: |
Wallingford, Oxfordshire, UK:
CABI,
2011.
|
| Edition: | 3rd ed.. |
| Subjects: |
| LEADER | 00593pampa2200205 4500 | ||
|---|---|---|---|
| 001 | 0000052815_0032 | ||
| 005 | 20170406090000.0 | ||
| 003 | B000006869 | ||
| 008 | 140911 | ||
| 020 | |a 9781845935016 | ||
| 040 | |a LOC | ||
| 090 | 0 | 0 | |a SB355 |b .T46 2011 |
| 245 | 1 | 0 | |a Temperate and subtropical fruit production |c edited by D.I. Jackson...[et al.]. |
| 250 | |a 3rd ed.. | ||
| 260 | |a Wallingford, Oxfordshire, UK: |b CABI, |c 2011. | ||
| 300 | |a x, 327 p.: |b ill.; |c 25 cm. | ||
| 504 | |a Includes bibliographical references and index | ||
| 650 | 0 | 0 | |a Fruit-culture. |
| 700 | 0 | |a Jackson, David | |
| 999 | |a 0000080320 | ||