British poultry standards

Other Authors: Roberts, Victoria
Published: Oxford: Blackwell Pub., 2008.
Edition: 6th ed..
Subjects:
Item Description: Complete specifications and judging points of all standardized breeds and varieties of poultry as compiled by the specialist breed clubs and recognised by the Poultry Club of Great Britain
Physical Description: vi, 472 p.: ill. (chiefly col.); 26 cm.
ISBN: 9781405156424