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| LEADER |
00691pamja2200265 4500 |
| 001 |
0000044711_0037 |
| 005 |
20170203090000.0 |
| 008 |
150126 |
| 020 |
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|a 9781461352129
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| 090 |
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|a TP373.S373 2002
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| 100 |
1 |
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|a Athanasios E. Kostaropoulos
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| 245 |
1 |
0 |
|a Handbook of food processing equipment ( reprint of 1st ed.2002 ).
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| 260 |
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|a Kluwer / Plenum Publishers, New York,
|c 2002.
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| 300 |
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|a 698p.;
|c cm.
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| 700 |
1 |
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|a George D. Saravacos
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| 999 |
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|a 0000064566
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