Handbook of food processing equipment ( reprint of 1st ed.2002 ).
| Main Author: | Athanasios E. Kostaropoulos |
|---|---|
| Other Authors: | George D. Saravacos |
| Format: | Open Shelf |
| Published: |
Kluwer / Plenum Publishers, New York,
2002.
|
KKTM LENGGONG
| Call Number: |
TP373 S373 2002 |
|---|
| Accession | Item Category | SMD | Status | Due Date | Notes |
|---|
| 0000064566 | OPEN SHELF | BOOK | AVAILABLE |
| 0000064567 | OPEN SHELF | BOOK | AVAILABLE |
| 0000064568 | OPEN SHELF | BOOK | AVAILABLE |
| 0000064569 | OPEN SHELF | BOOK | AVAILABLE |
| 0000064570 | OPEN SHELF | BOOK | AVAILABLE |
| 0000064576 | OPEN SHELF | BOOK | AVAILABLE |
| 0000064577 | OPEN SHELF | BOOK | AVAILABLE |
| 0000064578 | OPEN SHELF | BOOK | AVAILABLE |
| 0000064579 | OPEN SHELF | BOOK | AVAILABLE |
| 0000064580 | OPEN SHELF | BOOK | AVAILABLE |