Carol A. Wallace, William H.sperber, & Sara E. Mortimore. (2010). Food safety for the 21st century: Managing haccp and food safety throughout the global supply chain , wiley-blackwell. Wiley Blackwell.
Chicago Style CitationCarol A. Wallace, William H.sperber, and Sara E. Mortimore. Food Safety for the 21st Century: Managing Haccp and Food Safety Throughout the Global Supply Chain , Wiley-blackwell. Wiley Blackwell, 2010.
MLA CitationCarol A. Wallace, William H.sperber, and Sara E. Mortimore. Food Safety for the 21st Century: Managing Haccp and Food Safety Throughout the Global Supply Chain , Wiley-blackwell. Wiley Blackwell, 2010.
Warning: These citations may not always be 100% accurate.