| LEADER | 01226pamja2200277 4500 | ||
|---|---|---|---|
| 001 | 0000044596_0037 | ||
| 005 | 20170202090000.0 | ||
| 008 | 130614s2014 enka b 001 0 eng | ||
| 020 | |a 9780470672235 (cloth) | ||
| 090 | 0 | 0 | |a TP370.5 |b .S935 2014 |
| 245 | 0 | 0 | |a Sustainable food processing |c edited by Brijesh K Tiwari, Department of Food Biosciences, Teagasc Food Research Centre, Dublin, Ireland; Tomas Norton, Department of Engineering, Harper Adams University, Shropshire, UK; Nicholas M. Holden, School of Biosystems Engineering, Agriculture and Food Science Centre, University College Dublin, Belfield, Dublin, Ireland.. |
| 264 | 1 | |a Chichester, West Sussex, UK |a Holden, NJ. :: |b John Wiley & Sons Inc.,, |c 2014.. | |
| 300 | |a xvii, 581 page: |b illustrations; |c 25 cm. | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 650 | 0 | |a Food industry and trade | |
| 650 | 0 | |a Processed foods | |
| 650 | 0 | |a Food industry and trade |x Environmental aspects | |
| 650 | 0 | |a Sustainable agriculture | |
| 700 | 1 | |a Norton, |h Tomas. | |
| 700 | 1 | |a Tiwari, |h Brijesh K. | |
| 700 | 1 | |a Holden, |h Nick. | |
| 999 | |a 0000065449 | ||
| 999 | |a 0000065450 | ||