Principles of microbiological troubleshooting in the industrial food processing environment
Other Authors: | Kornacki, |
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Format: | Open Shelf |
Language: | English |
Published: |
New York :
Springer,
c2010.
|
Series: |
Food microbiology and food safety
|
Subjects: |
KKTM LENGGONG
Call Number: |
TP373 6 P75 2010 |
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Accession | Item Category | SMD | Status | Due Date | Notes |
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0000065375 | OPEN SHELF | BOOK | AVAILABLE |
0000065376 | OPEN SHELF | BOOK | AVAILABLE |
0000065377 | OPEN SHELF | BOOK | AVAILABLE |