Food regulation : law, science, policy, and practice
| Main Author: | Fortin, Neal D. |
|---|---|
| Format: | Open Shelf |
| Language: | English |
| Published: |
Hoboken, NJ :
John Wiley & Sons,
c2009.
|
| Subjects: | |
| Online Access: |
http://www.loc.gov/catdir/toc/ecip0818/2008021433.html |
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