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| LEADER |
00873pamja2200229 4500 |
| 001 |
0000044571_0037 |
| 005 |
20170202090000.0 |
| 008 |
080509s2009 njua b 001 0 eng |
| 020 |
|
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|a 9780470127094 (hbk.)
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| 020 |
|
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|a 0470127090 (hbk.)
|
| 090 |
0 |
0 |
|a KF3875
|b .F67 2009
|
| 100 |
1 |
|
|a Fortin, Neal D.
|
| 245 |
1 |
0 |
|a Food regulation :
|b law, science, policy, and practice
|c Neal D. Fortin..
|
| 260 |
|
|
|a Hoboken, NJ :
|b John Wiley & Sons,
|c c2009.
|
| 300 |
|
|
|a xxix, 677 p. :
|b ill. ;
|c 25 cm.
|
| 504 |
|
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|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Food law and legislation
|z United States
|
| 650 |
|
0 |
|a Food industry and trade
|x Safety regulations
|z United States
|
| 650 |
|
0 |
|a Food adulteration and inspection
|z United States
|
| 856 |
0 |
0 |
|u http://www.loc.gov/catdir/toc/ecip0818/2008021433.html
|
| 999 |
|
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|a 0000065319
|
| 999 |
|
|
|a 0000065320
|
