Cooking essentials for the new professional chef : the food & beverage institute
| Other Authors: | Donovan, Mary Deirdre |
|---|---|
| Format: | Open Shelf |
| Published: |
New York:
Van Nostrand Reinhold,
c1997.
|
| Subjects: |
PERPUSTAKAAN IP MARA
| Accession | Item Category | SMD | Status | Due Date | Notes |
|---|
| 0000023314 | OPEN SHELF | BOOK | FINAL PROCESSING |