Advances in food dehydration
| Other Authors: | Ratti, Cristina |
|---|---|
| Format: | Open Shelf |
| Published: |
Boca Raton,Florida:
CRC Press Taylor & Francis Group,
2009.
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| Subjects: | |
| Online Access: |
Synopsis |
| Physical Description: |
xvii,467p.: ill.; 25cm. |
|---|---|
| Bibliography: |
Includes bibliographical references and index |
| ISBN: |
9781420052527 |