Nollet, L. M. (1996). Handbook of food analysis: Volume 1. New York: Marcel Dekker.
Chicago Style CitationNollet, Leo M.L. Handbook of Food Analysis: Volume 1. New York: Marcel Dekker, 1996.
MLA CitationNollet, Leo M.L. Handbook of Food Analysis: Volume 1. New York: Marcel Dekker, 1996.
Warning: These citations may not always be 100% accurate.