Omega-3 fatty acids and the DHA principle

Main Author: Valentine, Raymond Carlyle
Format: Open Shelf
Subjects:
Online Access: Synopsis
LEADER 00638pamja2200181 4500
001 0000020170_0002
005 20120301090000.0
020 |a 9781439812990  
090 0 0 |a QP752   |b .D63V35 2010 
100 1 |a Valentine, Raymond Carlyle  
245 0 0 |a Omega-3 fatty acids and the DHA principle   |c Raymond C.Valentine, David L.Valentine. 
504 |a includes bibliographical references and index 
650 0 0 |a docosahexaenoic acid-health aspects  
650 0 0 |a omega-3 fatty acids-health aspects  
856 0 0 |3 Synopsis   |u http://library.mara.gov.my:8080/e-docs/synopsis/0000020170_sin.jpg 
999 |a 0000022643 
999 |a 0000022644 
999 |a 0000022645