Pengurusan pemasaran dan operasi restoran : panduan untuk pengusaha restoran

Main Author: Ali Mohamad Noor
Format: Open Shelf
Published: Shah Alam: Pusat Penerbitan Universiti (UPENA), c2006.
Subjects:
Online Access: Synopsis
Physical Description: x, 98p.: ill.; 23cm..
Bibliography: Includes bibliographical references and index
ISBN: 9833643515