Guidelines for exporters of selected vegetables to the UK market.
| Format: | Open Shelf |
|---|---|
| Published: |
Commonwealth Secretariat.
|
| LEADER | 00299pamja2200109 4500 | ||
|---|---|---|---|
| 001 | 0000009991_0001 | ||
| 005 | 20040929090000.0 | ||
| 090 | 0 | 0 | |a SB354 |b .G84 |
| 245 | 0 | 0 | |a Guidelines for exporters of selected vegetables to the UK market. |
| 260 | |b Commonwealth Secretariat. | ||
| 300 | |a 42p: |b ill; |c 21cm. | ||
| 999 | |a 0000011135 | ||